Brazilian Grapetree (myrciaria jaboticaba)

Alien, this tree spectacularly produces white flowers from its trunks that slowly develop into fruit. The rather conspicuous fruit, on every trunk, is round with a smooth, tough skin that is very glossy green and slowly transforms to almost purple black when ripe. Similar to a Muscadine grape in texture and taste, the pulp is translucent white to rose tinted and juicy. Once ripe the fruit begins to ferment within 3 days so they are either eaten fresh from the tree or made into jams and jellies.

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